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Beef Seekh Kabab
Beef Seekh Kebabs are made with ground beef and traditionally cooked in a tandoor oven. The kebabs can be served as an appetizer or as a main meal with naan bread and a variety of chutneys.
Ingredients: Beef, spices, cilantro, green chili peppers, spearmint leaves, salt, ginger, garlic and tumeric.
Cooking Instructions: Heat and serve in microwave or conventional oven.
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